18+ Book Baking And Pastry: Mastering The Art And Craft Pictures. The first part of the book relays fundamental information about the profession, ingredients, and equipment and then moves to discuss the principles of understanding how baking formulas work. Cookies and quick breads, yeasted breads.

Baking And Pastry Mastering The Art And Craft 2nd Edition With Art Of The Chocolatier And Pastry Chef S Companion Set The Culinary Institute Of America Cia 9781118132012 Amazon Com Books from images-na.ssl-images-amazon.com

Developed at the culinary institute of america, this book is a great resource which covers a wide range of topics: While the recipes are ok, if you actually read the book in an attempt to learn the why's and wherefore's, you will find yourself scratching your head asking, why isn't the information on techniques complete or why the contradictions. Or, the art of baking designed for practical bakers and pastry cooks weild|john.

Excellent book for baking and pastry fundamentals.

Or, the art of baking designed for practical bakers and pastry cooks weild|john. The first part of the book relays fundamental information about the profession, ingredients, and equipment and then moves to discuss the principles of understanding how baking formulas work. Pastry/baking work the other side of my brain and is another passion, haha. The second and third parts introduce chapters that apply the information and knowledge from the previous.